Save Colorful, refreshing fruit kabobs perfect for parties, picnics, or a healthy dessert—simple to assemble and bursting with natural sweetness.
Ingredients
- Fresh Fruit: 1 cup strawberries, hulled and halved, 1 cup pineapple chunks, 1 cup green grapes, 1 cup red grapes, 2 kiwis, peeled and sliced into thick rounds, 1 large banana, sliced into thick rounds, 1 cup blueberries
- Optional Garnishes: 2 tablespoons honey or agave syrup (optional, for drizzling), 1 tablespoon shredded coconut (optional)
Instructions
- Step 1:
- Wash and prepare all fruit as directed, patting dry to prevent slipping.
- Step 2:
- Thread the fruit onto wooden or metal skewers, alternating colors and shapes for a festive look.
- Step 3:
- Arrange finished kabobs on a serving platter.
- Step 4:
- If desired, lightly drizzle with honey or agave syrup, and sprinkle with shredded coconut just before serving.
- Step 5:
- Serve immediately, or chill in the refrigerator for up to 2 hours before serving.
Save Required Tools
Cutting board, Sharp knife, Skewers (8-10-inch wooden or metal), Serving platter
Allergen Information
Contains no common allergens. If using honey or coconut, check for individual allergies. Always verify ingredient labels if allergies are a concern.
Nutritional Information
Calories: 65, Total Fat: 0.4 g, Carbohydrates: 16 g, Protein: 0.9 g
Save Enjoy these easy festive fruit kabobs fresh or chilled for a delightful snack.
Recipe Questions & Answers
- → What fruits work best for colorful kabobs?
Fresh strawberries, pineapple, green and red grapes, kiwi, banana, and blueberries create a vibrant and diverse mix of textures and flavors.
- → How can I prevent banana slices from browning?
Lightly brush banana slices with lemon juice before threading to maintain a fresh appearance.
- → Are there suggested garnishes to enhance flavor?
Drizzle with honey or agave syrup and sprinkle shredded coconut for added taste and presentation.
- → Can I prepare the kabobs ahead of time?
Yes, assemble in advance and chill for up to 2 hours before serving to keep them fresh and cool.
- → What tools are needed to assemble these fruit kabobs?
Use a cutting board, sharp knife, skewers (wooden or metal), and a serving platter for easy preparation.